Geneviève Corraze

facebook_page
twitter_page

Last quote by Geneviève Corraze

With plant-based foods, there is less omega 3 fatty acid in the flesh. Strategies to counteract this effect are already known. Before the slaughter one can for a few weeks or a month, give a food based on marine ingredients. That will 'reswitch' the fatty acid composition. The second possibility is genetic selection, in other words, there are animals that have more ability to synthesize and retain these omega 3 fatty acids.feedback
share this quote
Mar 06 2017
Geneviève Corraze has most recently been quoted in an article called Can farmed fish become vegetarian to reduce the industry's eco-footprint?. Geneviève Corraze said, “With plant-based foods, there is less omega 3 fatty acid in the flesh. Strategies to counteract this effect are already known. Before the slaughter one can for a few weeks or a month, give a food based on marine ingredients. That will 'reswitch' the fatty acid composition. The second possibility is genetic selection, in other words, there are animals that have more ability to synthesize and retain these omega 3 fatty acids.”.
Automatically powered by Storyzy
Take our quote verification challenge and find out !
facebook_page
twitter_page
This webpage has been created by a robot: errors and absent quotes cannot be totally avoided
 
Feedback×

Quote :

Mistake :

Comments :