Michael Ruhlman


Last quote by Michael Ruhlman

You can achieve tastes that aren't available in the mass-produced versions. Also, it's a genuine thrill to transform plain old beef into something so tangy and piquant and red and delicious.feedback
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Mar 06 2017
Michael Ruhlman has most recently been quoted in an article called What if You Could Make Great Corned Beef? - The New York Times. Michael Ruhlman said, “It's not a chemical additive. It's not red dye 40.”. Michael Ruhlman has been quoted a grand total of 2 times in 1 article.
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