Mitsuo Nakatani

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Last quote by Mitsuo Nakatani

To make good mochi, it's important to beat it quickly before it cools down.
Mar 10 2017
Mitsuo Nakatani has most recently been quoted in an article called Postcards from Japan: the fastest mochi pounders. Mitsuo Nakatani said, “We've been making mochi like this in my home town for a long time.”. Mitsuo Nakatani has been quoted a grand total of 2 times in 1 article.
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Quotes by Mitsuo Nakatani

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